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Cover of Adapted to Survive
Cooking & Food· India

Adapted to Survive

by Angela Royston
Aggregate Editorial Score30/100
Publishers Weekly
Published 2014English
Buy on Amazon →

About This Book

Angela Royston's Adapted to Survive (2014) stands as one of the most significant works of cooking & food of its era. Published in 2014, Adapted to Survive by Angela Royston is an essential work on cooking and food culture that has inspired countless home cooks and chefs.

Book Details

AuthorAngela Royston
Published2014
Country of Origin🇮🇳 India
LanguageEnglish
Category🍳 Cooking & Food
ISBN9781410961464
Editorial Score30/100
About the Category

🍳 Cooking & Food

Recipes, food culture, and culinary history.

Explore all Cooking & Food books →
Country of Origin

🇮🇳 India

This book is part of India's rich literary tradition.

Explore books from India →

Editorial Assessment

Adapted to Survive by Angela Royston sits within the tradition of cooking & food that treats language as seriously as plot. Published in 2014 in India, it engages with the human condition in ways that have earned it lasting critical attention. The book's place in the literary record rests on its presence across major prize lists and critical surveys. Its aggregate editorial score of 30/100 reflects recognition from 1 independent editorial sources, from international prizes to specialist critical journals. The appeal of Adapted to Survive lies partly in its refusal to offer easy answers. Its exploration of the human condition is sustained, textured, and genuinely thought-provoking in ways that stay with readers well after the final page. Adapted to Survive reflects Angela Royston's place in a wider literary tradition. The book's concerns resonate with India's broader cultural preoccupations, even as they reach beyond any single national context.
About this assessment: Editorial scores are aggregated from 1 independent sources including major literary prizes, critical surveys, and leading publications. Our editorial team reviews and contextualises this data. Rankings reflect critical consensus, not personal opinion or popularity metrics. Learn about our methodology.

Awards & Recognition

Publishers Weekly
notable · national
201430
✍️
About the Author
Angela Royston
India
View Author →

Angela Royston is a India author whose work in cooking & food has earned recognition from readers and critics alike.

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Frequently Asked Questions

What is Adapted to Survive about?

Adapted to Survive by Angela Royston is a celebrated work of cooking and food published in 2014. It is widely regarded as an important contribution to its genre, exploring themes that resonate with readers across generations.

Who wrote Adapted to Survive?

Adapted to Survive was written by Angela Royston, first published in 2014. Angela Royston is recognized as a significant author in the field of cooking and food.

When was Adapted to Survive published?

Adapted to Survive was first published in 2014. It has since become a well-regarded work in the cooking and food genre, read by audiences around the world.

Where can I buy Adapted to Survive?

You can buy Adapted to Survive on Amazon. Click the Buy on Amazon button above to find the best edition.

What category is Adapted to Survive?

Adapted to Survive is classified as Cooking & Food. Recipes, food culture, and culinary history.

What country is Adapted to Survive from?

Adapted to Survive originates from India's literary tradition. Explore more books from India on our country page.

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