Cooking & Food· United States
Hallelujah! The Welcome Table
by Maya AngelouAggregate Editorial Score30/100
Publishers Weekly
Published 2004English
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Hallelujah! The Welcome Table by Maya Angelou is a landmark work of cooking & food, first published in 2004. Hallelujah! The Welcome Table (2004) by Maya Angelou is a rich exploration of culinary arts that combines practical recipes with cultural insight.
Book Details
About the Category
🍳 Cooking & Food
Recipes, food culture, and culinary history.
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🇺🇸 United States
This book is part of United States's rich literary tradition.
Explore books from United States →Awards & Recognition
Publishers Weekly
notable · national
200430
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