Cooking & Food· Japan
Special events
by Joe Jeff GoldblattAggregate Editorial Score30/100
#62,156of 98,734 books
Publishers Weekly
Published 1990English
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Published in 1990, Special events established Joe Jeff Goldblatt as one of the defining voices in cooking & food. A beloved culinary work, Special events by Joe Jeff Goldblatt (1990) celebrates the joy of cooking and the pleasures of the table.
Book Details
About the Category
🍳 Cooking & Food
Recipes, food culture, and culinary history.
Explore all Cooking & Food books →Country of Origin
🇯🇵 Japan
This book is part of Japan's rich literary tradition.
Explore books from Japan →Awards & Recognition
Publishers Weekly
notable · national
199030
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