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🍳 Cooking & Food · Ireland

Best Cooking & Food Books from Ireland

Food writing is one of the great minor literary traditions. Ireland has produced some of the most internationally recognised works in cooking & food, with titles that have appeared on major prize lists and critical surveys worldwide. This page ranks the best cooking & food from Ireland by editorial consensus.

#1
Contes à croquer
cooking-food

Contes à croquer

Oscar· 1996
Editorial Score38/100
#2
Food for the Greedy
cooking-food

Food for the Greedy

Nancy Shaw· 1936
Publishers Weekly
Editorial Score35/100
#3
Cover of Ends and odds
cooking-food

Ends and odds

Samuel Beckett· 1976
Publishers Weekly
Editorial Score30/100
#4
Mix Butter With Love
cooking-food

Mix Butter With Love

Joyce Landorf Heatherley· 1974
Kirkus Reviews
Editorial Score30/100
#5
Cook until done
cooking-food

Cook until done

George Bradshaw· 1962
Library Journal
Editorial Score30/100
#6
The Bible cookbook
cooking-food

The Bible cookbook

Marian Maeve O'Brien· 1958
Library Journal
Editorial Score30/100
#7
Gluten-free, Sugar-free Cooking
cooking-food

Gluten-free, Sugar-free Cooking

Susan O'Brien· 2005
Kirkus Reviews
Editorial Score30/100
#8
Cover of Kitchen Conversations
cooking-food

Kitchen Conversations

Joyce Goldstein· 1997
Publishers Weekly
Editorial Score30/100
#9
Food for the Greedy (The Kegan Paul Library of Culinary History and Cookery)
cooking-food

Food for the Greedy (The Kegan Paul Library of Culinary History and Cookery)

Nancy E. Shaw· 2004
Library Journal
Editorial Score30/100
#10
Cover of The morsel of the story & other tasty tidbits
cooking-food

The morsel of the story & other tasty tidbits

Joyce Harpel· 2013
Publishers Weekly
Editorial Score30/100
#11
Kompilasi Talam
cooking-food

Kompilasi Talam

Noorshawati Che Razali· 2010
Library Journal
Editorial Score30/100
#12
Cover of Complete entertaining cookbook
cooking-food

Complete entertaining cookbook

Joyce Esersky Goldstein· 1998
Publishers Weekly
Editorial Score30/100
#13
Cover of Keeton in the kitchen
cooking-food

Keeton in the kitchen

Shawn Keeton· 2010
Publishers Weekly
Editorial Score30/100
#14
Physico-Chemical Aspects of Food Processing
cooking-food

Physico-Chemical Aspects of Food Processing

S.T. Beckett· 1995
Kirkus Reviews
Editorial Score30/100
#15
Cover of Healthy Lunchbox
cooking-food

Healthy Lunchbox

Fiona Beckett· 2005
Library Journal
Editorial Score30/100
#16
Let's eat out in Montgomery County
cooking-food

Let's eat out in Montgomery County

Rogers, Joyce· 1986
Publishers Weekly
Editorial Score25/100
#17
Kalanga cuisine
cooking-food

Kalanga cuisine

Joyce T. Mathangwane· 2013
Kirkus Reviews
Editorial Score25/100
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